All Occasions Catering is owned and operated by Mark Andersen, who has been passionate about food since he can remember. His family was in the food business, so he grew up with an appreciation for good food provided by people with a passion for quality service.
Since its inception in 1929, All Occasions Catering has maintained a reputation for providing a personalized dining experience with unique and delicious food options. But what exactly makes All Occasions Catering so great?
My mission was simple, really. I wanted to offer a superior product and great service, but I also wanted to give people an experience. And I think the way you accomplish that is with great people who work hard, who care about the food and want to deliver a memorable product and service.