Job Opportunities

Accepting Applicants

If you are looking to join a great team, then you’ve found the right place! We are accepting applications to add to our ever-growing team. We offer flexible online scheduling and the ability to work around your calendar. A great opportunity for students, stay at home parents and those looking for supplemental income without the full-time commitment of a part-time job. We offer competitive compensation based on experience and staff meals on most events.

Our part-time, execution team includes the following positions:

Event Chef

Chefs are culinary professionals trained in all aspects of food preparation. Their main responsibilities include, overseeing the kitchen staff, and ensuring that the food meets high-quality standards.

Event Lead

Supervises all aspects of the Event. They are responsible for, training, disciplining and evaluating the Event employees. Aside from orchestrating activities among different departments, Event Lead makes sure the client has a satisfying and memorable dining experience.

Assistant Chef

Responsible for planning and managing food preparation. Known as the assistant to the Event Chef or Head Chef’s second in command, these skilled individuals perform a range of duties including planning menus, training new staff, and recording inventory.

Event Server

Duties include setting patron tables and buffet areas for service. During service, a Event Server accommodates all guests and is responsible for replenishing buffet food, refilling beverages, removing dirty dishes from tables and assist in additional tasks to help facilitate a smooth and efficient service.


Bartenders mix, garnish and serve beverages and food to customers. They may also be known as barkeeps or mixologists.

Kitchen Assistant

Performs all cleaning, washing, and preparation duties required in kitchens. They assist Cooks and Kitchen Supervisors with all tasks necessary to ensure that kitchen operations run smoothly.


Support kitchen tasks, such as washing dishes and tables, emptying trash receptacles, scrubbing floors, restocking items, and performing other tasks to ensure that the kitchen is clean and prepared for staff.

Join Our Team

Personal Information

Are you 18 or older?  Yes No

Have you ever applied with our company before?  Yes No

Employment History

Present or Most Recent

Additional or Previous

Additional or Previous

Educational Background

High School

Graduated  Yes No


Graduated  Yes No

Technical College

Graduated  Yes No

Additional Information

Is there any reason you cannot legally work in the U.S.?  Yes No
Can you provide proof of age?  Yes No
Do you know anyone currently employed at our company?  Yes No

Do you knowingly expect any absences from work this year?  Yes No

Do you have any health-related problems or physical issues which could affect your employment?  Yes No

Do you have a dependable form of transportation?  Yes No
Do you have a valid driver's license?  Yes No
During the past 5 years, have you ever been convicted of a felony or misdemeanor or anything other than a traffic violation?  Yes No

This information I am presenting in this application is true and correct to the best of my knowledge, and I understand that any falsification or misrepresentation herein could result in my discharge in the event I am employed by All Occasions Catering/ Bubbs BBQ or its representatives. I authorize AOC/Bubbs or its representative to contact all former employers and to further inquire as to any information given by me or the application.