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If you’re following the wedding scene, you’ve probably heard a little bit about microweddings. Couples are scaling back both on scope and budget, and focusing on what’s most important to them. But lucky for caterers, food still remains the focus for most nuptial events. After all, a microwedding doesn't have to mean micro experience. 1. Cutting Costs Even for a guest list of 20, it is almost certain that you will have to feed them at some point. If you’ve chosen to keep things on the small side to match your budget, you can still offer a delicious meal. Remember to share a realistic budget with your caterer and venue. A smaller group does not necessarily equal a smaller bill. Find vendors who will work with your budget....